Advertisement

French kiss

0

  • Makes1 servings
French kiss

Holiday cocktails. (Photo, Roberto Caruso.)

Chatelaine Triple Tested

Ingredients

  • 2 oz dry white vermouth

  • 2 oz red vermouth

  • twist of lemon, to garnish

  • ice cubes

Instructions

  • FILL a lowball glass with ice cubes. Add white vermouth and red vermouth. Stir gently until combined.

  • GARNISH with lemon twist.

Cocktail math: 1 oz = 2 tbsp.

Advertisement
Advertisement