Grilled peach melba

Prep 10 min
Total 15 min
Makes 4 Servings

2

Ingredients

2
firm ripe peaches, halved and pitted
1 tbsp
1/4 tsp
4 scoops
vanilla frozen yogurt
4
amaretti cookies, crumbled
170-g tub

Instructions

  • PREHEAT barbecue to medium.
  • OIL grill. Brush cut sides of peaches with honey. Sprinkle with cinnamon. Barbecue peach halves, cut-side down, rotating often, until grill marks form, 2 to 3 min. Transfer to 4 dessert dishes. Top with a scoop of frozen yogurt, crumbled amaretti and raspberries.

Nutrition

Calories 134, Protein 3 g, Carbohydrates 27 g, Fat 3 g, Fibre 4 g, Sodium 40 mg. Excellent source of Zinc

How to buy, store and prepare peaches

Recipe Collections
Advertisement
Latest Recipes