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It takes a little leap of faith to toss raw pizza dough directly onto the grates, but after you've done it once, you'll never go back. Get the recipe.
Photo, Erik Putz.
The easiest, fastest, most fun way to have pizza is right off the barbecue. (Really!) Once the dough is on the grill, it only needs about five minutes, so choose toppings that don’t require much cooking (tomatoes are great; mushrooms are less so), and transform your barbecue into a backyard pizza oven.
If you have to have the mushrooms – or are planning on cooking in a regular oven tonight, go through our gallery above for more easy ideas. From the classics, to new versions of your favourite Indian takeaway, there’s a pizza recipe here to be inspired by.