This year, sweet cocktails are taking a backseat to complex, herbaceous concoctions. Read about the savoury cocktail trend and more at Chatelaine.com.

5 takes on the savoury cocktail trend for the holidays

a:2:{s:4:"time";d:1475084025;s:6:"author";i:229178;}

<p>The Editorial Team of Chatelaine magazine.</p>

Cocktails

Food

Drinks

Add new ingredients to your cocktails and for something fresh and fun. Get the recipe for our savoury whiskey cocktail (with thyme!) at Chatelaine.com

a:2:{s:4:"time";d:1475081503;s:6:"author";i:229178;}

cocktail party

Recipes

Our savoury tequila cocktail uses bay leaf and pickled asparagus to give this classic spirit a new twist. More recipes at Chatelaine.com

a:2:{s:4:"time";d:1475081484;s:6:"author";i:229178;}

Bring new cocktails to entertaining season! (This savoury sake cocktail gets a unique flavour boost from fresh rosemary and a peperoncini pepper.)

a:2:{s:4:"time";d:1475081463;s:6:"author";i:229178;}

Pickled asparagus and fresh rosemary make cocktail hour into a trendy event. Find this savoury gin cocktail and more at Chatelaine.com

a:2:{s:4:"time";d:1475081445;s:6:"author";i:229178;}

Savoury Cocktails

The must-try cocktail trend for the holidays

Savoury whiskey cocktail

Savoury tequila cocktail

Savoury sake cocktail

Savoury gin cocktail