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Recipes

17 Ways To Use Oats (That Aren't Oatmeal)

Give your breakfast bowl a break, and try oats in a hearty risotto, healthy chocolate muffins or fresh, chewy cookies.
17 Ways To Use Oats (That Aren't Oatmeal)

Photo, Erik Putz.

There's nothing wrong with a hot bowl of oatmeal, but there are a lot more ways to use oats. They're incredibly versatile — you can throw them into a granola (watch how it's done below), use them in an apple crisp, homemade crackers, squares, breakfast muesli and more. Whole oats can last for up to a year in a well-sealed container (kept in a cool, dark place). Oatmeal and rolled oats are best when used within 3 months. Get more out of that bag of oats with the recipes in our gallery below:

Oatmeal-raisin cookies

There’s no better use for oats than the classic oatmeal and raisin cookie (at least in our humble opinion). Get this oatmeal-raisin cookie recipe.  

Oat recipes: Oatmeal-raisin cookiesPhoto, Roberto Caruso.

Classic apple crisp

There’s nothing more perfect on a brisk fall day than a batch of classic apple crisp — just like Grandma used to make! Get this classic apple crisp recipe.

Classic apple crispPhoto, Erik Putz.

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Slow cooker almond and cherry granola

Oats are the star of the show in this crunchy granola, which is a healthy alternative to sugary breakfast cereals. Get this slow cooker almond and cherry granola.

Bowl of granola topped with blueberries and raisins.Photo, Erik Putz.

Peach crumble pie

Oats in this crumbly pie topping give the soft filling a crunchy boost. And best of all, it comes together in a flash. Get this peach crumble pie recipe.

Peach crumble piePhoto, Roberto Caruso.

Cherry and almond energy balls

Boost your afternoon slump with a sweet and simple energy ball snack. Filled with cherries, almonds and oatmeal, they’re sure to get you moving. Get this cherry and almond energy balls recipe

Cherry and almond energy balls

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Brown sugar chocolate chip oatmeal cookies

Warm, chewy and delicious. Everything a classic cookie should be. Get this brown suagr chocolate chip oatmeal cookies recipe.

chocolate chip oatmeal cookies served with coffeePhoto, Roberto Caruso.

Old-fashioned date squares

Delicious date squares are a simple blend of brown sugar, oats, butter and sweet dates — a comforting treat for a cozy winter afternoon. If there’s a baked-goods equivalent to a hug, this is it. Get this old-fashioned date squares recipe.

17 Ways To Use Oats (That Aren't Oatmeal)

Risotto

Consider this an easier, nuttier version of rice-based risotto. Steel-cut oats maintain a slight chewiness even when fully cooked, similar to grains. We used store-bought beef broth; if you use homemade, season the risotto generously with salt. Get this risotto recipe.

Steel-cut oat risottoPhoto, Sian Richards.

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Everything bagel crackers

Yes, you can make your own healthy crackers at home — it’s really easy, we promise. (and they’re perfect for dipping in our broccoli hummus.) Get this everything bagel crackers recipe.

everything bagel crackersPhoto, Roberto Caruso.

Chocolate muffins with marshmallow frosting

Satisfy your sweet tooth — and your inner health nut — with our superfood cupcake. It’s full of all things good for you, like oats, flax, applesauce, Greek Yogurt and, yes, a little antioxidant-rich dark chocolate. Get this chocolate muffin with marshmallow frosting recipe.

Chocolate cupcake with marshmallow frostingPhoto, Roberto Caruso.

Granola bars

We thought homemade granola bars took hours to make and bake. Then we discovered this easy stovetop method. Make a batch for an easy weekday! Get this granola bars recipe.

easy snack foods - homemade granola bar

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Pumpkin ale muffins

These seasonal pumpkin ale muffins are topped with a sweet glaze, and an oat and pepitas streusel-crunch. Get this pumpkin ale muffins recipe.

Pumpkin ale muffinsPhoto, Erik Putz.

Yogurt parfait with toasted muesli

For a new twist on a healthy, satisfying breakfast, try this homemade toasted muesli. It’s lower in fat and sugar than granola, but higher in fibre and protein. Get this yogurt parfait with toasted muesli recipe.

Toasted muesli fruit and yogurt parfaitPhoto, Erik Putz.

Pecan cranberry granola

You can make it in just 10 minutes! This autumn-inspired granola is a great yogurt topper or snack; and — becuase you’re making it at home — it’s not loaded with extra sugar. Get this pecan cranberry granola recipe.

Pecan-cranberry granola

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Overnight chia oats

Rolled oats and chia get an overnight soak in almond milk for an easy weekday breakfast. They will last up to 5 days in your fridge, and you can substitute with any type of milk you want - oat, soy or dairy. Get this overnight chia oats recipe.

17 Ways To Use Oats (That Aren't Oatmeal)Photo, Erik Putz.

Peanut butter apple crisp

Adding a twist to the classic apple crisp with some crunchy peanut butter. Get this peanut butter apple crisp.

Peanut butter apple crisp recipe: single serving in a white bowl with a scoop of vanilla ice cream, all on a pink backgroundPhoto, Erik Putz.

Blueberry granola breakfast cookies

With the right ingredients, you CAN have cookies for breakfast. Here we've mixed a homemade granola of oats, pumpkin seeds, coconut and flax, and turned it into a breakfast cookies recipe that helps you take on the day well-fed and with a smile on your face. Get this blueberry granola breakfast cookies recipe.

Blueberry granola breakfast cookies recipe - cookies resting on cooling rackPhoto, Erik Putz.

How to make homemade granola

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