A golden, roasted turkey is the star of the dinner table at the holidays, but you don’t have to cook it the same way every time. From a simple one-hour turkey recipe for 4, a spatchcocked turkey that cooks in half the time of a full bird, or a honey-and-herb-based recipe, here are 12 ways to take on the main dish this year.
Roast turkey with cider gravy
Seasoned with onion, garlic and smoked paprika this turkey gets roasted for an hour before cider is added to the roasting pan to simmer with the juices (for what might be our best gravy recipe yet). Get our roast turkey with cider gravy recipe.