From vegetarian kebabs to a no-cook shrimp salad and a 15-minute pizza (it’s really that fast — watch how it’s done below) dinner this week is about speed, flavour and a dash of summer fun. (We’ve even included one of our all-time favourite early summer desserts: strawberry shortcake.) All you have to do is the grocery shopping, and your meal plan is set all the way through Friday.
Monday: Miso-maple tofu kebabs
Ready in: 40 min. Serves: 4.
Don’t wait until the weekend to fire up the grill. Get these skewers prepped, take advantage of your BBQ’s high heat and cook these tasty kebabs in just 8 minutes. Get this tofu kebab recipe.