Table for two: a vegetarian dinner menu

Have a vegetarian valentine? From golden crisp tofu to creamy risotto and a sweet toffee treat, dinner will be a flavourful success.

Baked tomato risotto recipe

Baked tomato risotto recipe

Dinner for two or four is the perfect occasion to try out new and inventive ideas. And this vegetarian menu is a flavourful option to dish up. The main event, a simple baked tomato risotto with goat cheese and spinach, accompanied by a colourful and protein-rich salad is the perfect follow-up to the crispy tofu starter. So, grab a bottle of chilled white wine, sit down with your Valentine, and enjoy a little something different tonight.


Savoury sesame-tofu cake recipe

Savoury sesame-tofu cake recipe


Savoury sesame-tofu cakes
Crisp and golden, these tasty tofu-cakes are served with a hoisin and chili-garlic sauce.







Lighten up hearty root vegetables by tossing them with greens for a healthy supper salad that sings with flavour.

Roasted-vegetable and kale salad recipe


Roasted-vegetable and kale salad
Keep things colourful with this flavourful, protein-rich salad. Kale, roasted peppers, chickpeas and carrots drizzled in a maple dressing? Delicious!

Baked tomato risotto
A simple, creamy risotto that will satisfy even the most carnivorous among us. Perfect with a bottle of crisp white wine.




Banoffee tarts recipe

Banoffee tart. (Photo, Ryan Szulc.)


Banoffee tarts
With a hint of Kahlua and a layer of dulce de leche, this banana tart is rich and delicious. (And only takes 15 minutes to make!)