Ladle up big bowls of warming fish chowder, and revel in a homemade meal that’s so cozy, the Polar Vortex will slip your mind. Whether you’re inviting guests over, or it’s strictly a family affair (after the holidays, a break from socializing may be just what the doctor ordered) your spoon will be hitting the bottom of the bowl before you know it. The good news? That means it’s time for dessert!
Cocktail & appetizer
Preserved fish, like local smoked trout, gives this everyday fish chowder a satisfying boost of flavour.
Soak up the flavour of your soup with this savoury bread. A northern staple, it is traditionally cooked over an open fire, provides body-fuelling carbs, requires few ingredients and tastes as comforting as it looks!
Bushberry pudding cake
Cold-hardy fruit, such as raspberries, adds a dose of antioxidants and gives this dessert a sweet-tart taste.