Green Bean Frites
Toss green beans with oil, Italian bread crumbs and grated parmesan on a baking sheet. Arrange in a single layer. Bake at 400F until crisp, about 25 min. Serve warm as an appetizer or side dish.
Curried Rice and Veg
Cut green beans into 1-in. pieces. Blanch quickly in boiling water, then toss with cooked basmati rice and bottled Indian korma sauce for a fast and easy dinner.