Spicy rarebit Stir 1 cup grated cheddar with 1/4 cup sour cream and 2 tbp chili-garlic sauce. Spread on toasted bread slices. Broil in oven until cheese has melted. Zesty pineapple bites Thread cubes of fresh pineapple and salami on toothpicks. Brush with chili-garlic sauce, then pan-fry over medium until heated. Serve as an appetizer. For more recipes with chili-garlic sauce, click here.
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