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Cooking Club

Cooking Club: Your best pink ombré cake photos!

For Cake Week, we chose our Vanilla Cake in Pink Ombré as our Cooking Club Challenge. Check to see if your photo made it into our Cooking Club gallery!
Cooking Club: Your best pink ombré cake photos!

Cooking Club: Vanilla Pink Ombré Cake

Deliciously pink

Bettina Heimrath says she was inspired by our cover story to make this cake. Looks cover-worthy to us!

Cooking Club: Your best pink ombré cake photos!

Seamless pinks

Katherine Fonseca ices her Pink Ombré Cake in a seamless gradient — we're impressed!

Cooking Club: Your best pink ombré cake photos!

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The pink process

Helen Coe documents the steps it took to get to the end result: Her gorgeous cake.

Cooking Club: Your best pink ombré cake photos!

Love of pink

Deneen Perrin claims she's never made or iced a cake before. Not bad for a first attempt! This was baked for her daughter who loves pink.

Cooking Club: Your best pink ombré cake photos!

Close up in pink

Vancouver food bloggers Jeremy and Adrian stacked their cakes mile high and wrapped them in a gorgeous pink coating. P.S. We love it when bloggers participate in our Chatelaine Cooking Club!

Cooking Club: Your best pink ombré cake photos!

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A big dose of pink

CCCulinista gets extra kudos for participating in every Chatelaine Cooking Club challenge so far. This time she says, "Thanks for the double challenge Chatelaine Kitchen. This was my first time ever layering and decorating a cake."

Cooking Club: Your best pink ombré cake photos!

Think pink

Amanda Miller switched things up by stacking her ombré in reverse. It's the Freaky Friday Pink Ombré Cake! (And it looks delicious.)

Cooking Club: Your best pink ombré cake photos!

Bright pinks

Stacey made her Ombré cake for Mother's Day but we saw this post about her beautiful cake on her blog and were super impressed. What a fabulous surprise for mom!

Cooking Club: Your best pink ombré cake photos!

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