Chatelaine Kitchen

4 things our food editors love this month

From a new family dinner cookbook to a handy kitchen gadget, these are things we're buzzing about this month.

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Four things our food editors love | January 2015
1 / 4 Hot buttered chai latte.

Posh spice

The  depths of winter call for a clever hot drink, and this chai latte, inspired by one we tasted at Vancouver's Granville Island Public Market, is equally warming, comforting and invigorating. Don't be put off by the butter: It's the secret ingredient that makes this drink unforgettable.

Photo, Sian Richards.

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