Kitchen Tips:
Out of time? Substitute canned pumpkin purée instead of making it from scratch. Whisk 3 1/2 cups of canned pumpkin purée with filling ingredients.
40
PREP TIME
40 min
TOTAL TIME
4 hrs 45 min
Makes
16 Servings
Traditional pumpkin pie. (Photo Ryan Szulc.)
Out of time? Substitute canned pumpkin purée instead of making it from scratch. Whisk 3 1/2 cups of canned pumpkin purée with filling ingredients.