Lime-laced spicy yogurt sauce

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PREP TIME

4 min

Makes

1 /2 cup (125 mL), for 4 servings


Ingredients

  • 1/2 cup Balkan-style yogurt
  • 2 tbsp chopped fresh cilantro
  • 1 1/2 tsp freshly squeezed lime juice
  • 1 to 2 tsp chili-garlic sauce

Instructions

  • In a small bowl, stir yogurt with coriander, lime juice and 1 teaspoon (5 mL) chili-garlic sauce. Taste and stir in another teaspoon (5 mL) chili-garlic sauce if you like fiery flavours or a little more lime juice, if needed. Spoon sauce overtop lamb burgers. Sauce will keep well, covered and refrigerated, up to 3 days.

Nutrition (per serving)

  • Calories
  • 24,
  • Protein
  • 1.5 g,
  • Carbohydrates
  • 2.6 g,
  • Fat
  • 0.9 g,
  • Fibre
  • 0.1 g,
  • Sodium
  • 38 mg.

This light yet creamy sauce tastes superb with our Express Grilled Lamb Burgers. Very easy to make, it’s also great as a topping for beef burgers or as a dipping sauce for fresh-cut veggies. Guaranteed to be a crowd-pleaser.