Want your summer salads to make the best-dressed list? Keep a big jar of this flavourful homemade dressing in your refrigerator. Our Japanese Salad Dressing tastes just like the one served in our favourite sushi restaurant!
Salad Sprinklings
Try any of the following for new taste and texture, and colour boost.
Smoked salmon strips or hickory-smoked almonds
Crispy chow mein noodles, taco shells or shrimp chips broken into pieces
Dried cranberries, raisins, soybeans or wasabi peas
Toasted pine nuts, shredded coconut, cumin seeds, sesame seeds or salted pumpkin seeds
Grated carrots or apples
Briny capers or olives