Fast mocha fondue
This article has not been rated yet.
Makes
8 servings
© Getty Images
Ingredients
- 1/2 cup strong coffee
- 3 tbsp granulated sugar
- 225 g semi-sweet chocolate , chopped
- 2 tbsp butter
- 1/2 tsp vanilla
Instructions
- In a small saucepan set over low heat, stir coffee with sugar until dissolved. Stir in chocolate and butter. Stir often until smooth and hot. Then stir in vanilla. Pour into a small bowl or individual ramekins. Serve with dippers.
Nutrition (per serving)
- Calories
- 142,
- Protein
- 1 g,
- Carbohydrates
- 16 g,
- Fat
- 10 g,
- Fibre
- 1 g,
FILED UNDER: Desserts one pot stovetop Valentine’s Day world cuisine
