Updated Dec 12, 2018
Chatelaine
Guacamole and pico de gallo salsa.
Photo, SIan Richards.
Guacamole, first developed by the Aztecs, is an incredibly versatile and endlessly customizable food. Four ingredients and five minutes is all you need to put together this classic guacamole recipe for topping and dipping.
Guacamole and pico de gallo salsa.
Photo, SIan Richards.
Guacamole, first developed by the Aztecs, is an incredibly versatile and endlessly customizable food. Four ingredients and five minutes is all you need to put together this classic guacamole recipe for topping and dipping.
Instructions
- MASH avocados with lime juice, cilantro and salt in a medium bowl.
Nutrition
Calories 27,
Carbohydrates 2 g,
Fat 3 g,
Fibre 1 g,
Sodium 33 mg.
