Great fiery gazpacho

Ingredients

• 6 large very ripe tomatoes
• 1/2 English cucumber , peeled
• 1 red bell pepper
• 1 to 2 jalapenos , seeded
• 1/2 cup coarsely chopped sweet onion
• 1 tbsp olive oil
• 2 tbsp red or white wine vinegar
• 1 garlic clove , minced
• 1/2 tsp salt
• 1/2 tsp celery salt
• 1/2 tsp dried oregano leaves
• 1/4 tsp Tabasco sauce
• 1/4 tsp Worcestershire sauce
• 4 large fresh basil leaves , or 1/2 tsp dried basil