BBQ bruschetta

8

PREP TIME

15 min

TOTAL TIME

20 min

Makes

8 Servings

BBQ bruschetta

Grilled caesar salad recipe Photo by Roberto Caruso

Warm and crisp slices of baguette topped with juicy cherry tomatoes tossed in a basil-caper vinaigrette.

Ingredients

  • 1 tbsp olive oil
  • 1 1/2 tsp balsamic vinegar
  • 1/3 cup small basil leaves
  • 1 tbsp capers , drained and rinsed
  • 1/4 tsp salt
  • 3 cups cherry tomatoes , a mix of colours, halved
  • 8 1/2-in. slices crusty Italian bread
  • 2 garlic cloves , cut in half

Instructions

  • PREHEAT barbecue to medium. Whisk oil with vinegar, basil, capers and salt in a medium bowl. Stir in tomatoes.
  • BARBECUE bread slices until grill marks form, 1 to 2 min per side. Transfer to a plate and rub 1 side of each toast with cut side of garlic. Top with tomato mixture.

Nutrition (per serving)

  • Calories
  • 108,
  • Protein
  • 3 g,
  • Carbohydrates
  • 17 g,
  • Fat
  • 3 g,
  • Fibre
  • 2 g,
  • Sodium
  • 287 mg.
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