We’ve stirred salsa into our famous, creamy lower-fat macaroni and cheese for a dinner the kids, and former kids, will truly appreciate.
Chatelaine tip
For buttered crumbs, whirl 2 to 3 slices of bread or 1 bagel in a food processor until crumbs form. Add 1 tablespoon (15 mL) melted butter and whirl until crumbs are coated.