Updated Nov 24, 2014Chatelaine
- Pour cider into a medium saucepan and set over medium-high. Bring to a simmer, covered, about 15 min. Remove from heat. Stir in juice, liqueur and brandy. Pour into 8 glasses and garnish with cinnamon sticks and orange slices.
Wrap a thin slice of orange around a cinnamon stick. Secure with a whole clove. Serve in drink.