Hearty bison stew recipe

Ingredients

• 2 tbsp all-purpose flour
• 1 tsp salt
• 1/2 tsp dried rosemary
• 1/4 tsp cayenne pepper
• 1/4 tsp fresh-ground black pepper
• 1 kg bison or stewing beef , cut into 2-in. cubes
• 3 tbsp olive oil
• 2 large onions , chopped
• 2 tbsp tomato paste
• 1/2 tsp granulated sugar
• 1/2 cup water
• 1 cup red wine
• 4 large carrots , cut into 1/2-in. slices
• 1 cup frozen peas