A simple stir-together dressing and slices of fresh strawberries liven up a mixture of peppery endive, buttery Boston and red leaf lettuces. The calories and fat are scant, but flavor and texture are outstanding.
Prepare lettuces and place in perforated resealable plastic bags or wrap in a damp tea towel. Refrigerate for up to 1 day. Prepare dressing and store covered in the refrigerator for up to 2 days. Slice strawberries just before serving.