Cauliflower hummus
By ChatelaineThis article has not been rated yet.
PREP TIME
10 min
TOTAL TIME
40 min
Photo, Sian Richards.
Ingredients
- 1 medium cauliflower , cut into florets
- 1/4 cup plus 1 tsp olive oil , divided
- 1/4 tsp salt
- 1 garlic clove
- 1/3 cup tahini
- 3 tbsp lemon juice
- 1/2 tsp salt , divided
Instructions
- TOSS cauliflower with 2 tbsp olive oil and 1/4 tsp salt. Spread out on a baking sheet and bake at 400F for 30 min, stirring halfway through. Cool. Combine with garlic, tahini, lemon juice, 2 tbsp olive oil and remaining 1/4 tsp salt in a food processor. Whirl until smooth. Scrape into a bowl and drizzle with remaining 1 tsp olive oil. Serve with pita bread and fresh veggies.
