Homemade Thai sauce
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From Liana Krissoff's new cookbook, Vegetarian for a New Generation comes flavour-packed recipes that inspire anyone and everyone's cooking (from vegans to carnivores).
Serve with Liana’s roasted broccoli recipe.
Although her new cookbook is devoted to vegetables, Liana Krissoff understands that while many of us aren’t strict vegetarians, we’re now eating less meat. The book is divided into seasons and offers ﬂavour-packed recipes for whatever is abundant, like Roasted Broccoli with Pomegranate and Tahini and Roasted Carrot Salad with Spicy Lemon Dressing.
Vegetarian for a New Generation, Liana Krissoff, $28.