Roman spice mix

21

Makes

1 1/3 cups

Roman spice mix

Roman spice mix. (Photo, Sian Richards.)


Ingredients

  • 1/2 cup dried parsley
  • 1/4 cup dried oregano
  • 1/4 cup dried basil
  • 1/4 cup hot-red-chili-flakes
  • 1/4 cup kosher or flaked salt
  • 2 tbsp dried minced garlic

Instructions

  • MIX everything together and store in a glass jar.

Variations

Pasta: Sauté roman spice mix in lots of olive oil. Add cooked linguine. Garnish with parmesan.

Dip: Stir roman spice mix into equal amounts mayo and plain yogurt. Serve with crudités.

Side: Cook roman spice mix in melted butter. Add blanched rapini. Serve with roast pork.

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