Make flavoured butter a summer staple. It takes a minute or two to stir up, but it keeps in the fridge for weeks. A slice will add a ton of taste to veggies or grilled chicken or fish.
Trio of Butters
Follow recipe above but replace lime and Tabasco with:
* 2 tsp (10 mL) wasabi paste and 1 tsp (5 mL) finely chopped fresh mint
* 2 tsp (10 mL) honey and 1 tsp (5 mL) curry paste
* 2 tsp (10 mL) hot chili-garlic sauce