Here’s a quick idea for peak-season tomatoes.
Wrapped BLT
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Makes
1 Servings
Ingredients
- light mayonnaise
- tortilla
- cooked bacon strips or prosciutto
- mesclun greens
- plum tomatoes , chopped
- salt and pepper
- granulated sugar
Instructions
- Spread light mayonnaise over a tortilla. Cover with slices of prosciutto or cooked bacon strips, a scattering of mesclun greens and chopped plum tomatoes. Sprinkle with salt, pepper and a pinch of granulated sugar, then roll up.
FILED UNDER: lunch No Cook sandwiches
