10 Ways to Use It
Makeover any dish with fresh, homemade flavour
Classic Steak Cook steak in a grill pan and top with a thick slice of Blue Cheese butter.
Pasta Nicoise Stir Nicoise Butter into hot pasta and thin out with some reserved pasta cooking water.
Easy Roast Spread Shallot Butter under chicken or turkey skin before cooking.
Sesame Chips Brush melted Honey- Sesame Butter over tortillas and bake in 350F oven for 10 min or until crunchy.
Breakfast Treat Slather French toast with Cinnamon-Sugar Butter.
French Bean Toss Saute green beans with Shallot Butter and chopped fresh tarragon.
Tex-Mex Corn Toss cooked corn with Chili-Lime Butter.
Tea Sandwiches Spread Shallot Butter on sandwich bread and top with thin cucumber slices.
Switch It Up
For each of these mouthwatering variations, start with 1/2 cup unsalted butter.
BLUE CHEESE
Combine butter with 1/2 cup crumbled Stilton or Roquefort cheese, 2 tbsp Dijon and 1 tbsp snipped chives.
SHALLOT
Combine butter with 3 tbsp diced shallot.
NICOISE
Combine butter with 1/4 cup finely chopped sun-dried tomatoes, 1 diced anchovy, 1 minced clove garlic and 1/4 tsp dried oregano.
CHILI-LIME
Combine butter with 1 tbsp lime zest, 1 tbsp lime juice and 1/2 tsp chili garlic sauce.
CINNAMON-SUGAR
Combine butter with 1 tbsp brown sugar and 1/4 tsp cinnamon.
HONEY-SESAME
Combine butter with 2 tbsp honey and 1 tbsp toasted sesame seeds