Spicy nutty salad dressing
By Chatelaine26
PREP TIME
5 min
TOTAL TIME
5 min
Makes
1/2 cup

Photo, Erik Putz.

Ingredients
- 3 tbsp canola oil
- 2 tbsp natural almond or peanut butter
- 2 tbsp rice vinegar
- 1 tbsp tamari
- 2 tsp honey
- 2 tsp finely grated ginger
- 1 garlic clove , minced
- 1/4 tsp hot-red-chili-flakes
Instructions
- WHISK all ingredients together in a medium bowl. Serve with desired grain bowl or salad ingredients. Dressing will keep well, covered and refrigerated, up to 3 days.
How to make a simple vinaigrette
[brightcove id=’1009463876001′ width=’640′ height=’360′]
Nutrition (per tbsp)
- Calories
- 79,
- Protein
- 1 g,
- Carbohydrates
- 3 g,
- Fat
- 7 g,
- Sodium
- 126 mg.
FILED UNDER: salad dressing Salads