Summer caesar sipper

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PREP TIME

10 min

Makes

6 cups (1.5 L)


Ingredients

  • 1 lemon
  • 4 1/2 cups chilled Clamato juice
  • 1 cup vodka
  • 1 tbsp Worcestershire sauce
  • 2 tsp Tabasco sauce
  • 1 tsp freshly ground black pepper
  • celery salt , optional
  • leafy celery stalks , optional

Instructions

  • Thinly slice lemon into rounds. In a large pitcher, stir Clamato with vodka, Worcestershire, Tabasco and pepper until well mixed. Add lemon rounds. If not using right away, refrigerate up to 5 hours. To serve, pour celery salt on a small plate. Brush rims of tall glasses with water, then dip in celery salt to coat. Fill glasses with ice cubes. Pour Clamato mixture into each glass. Add a stalk of celery for stirring. Cheers!

Nutrition (per serving)

  • Calories
  • 177,
  • Protein
  • 1.4 g,
  • Carbohydrates
  • 20.9 g,
  • Fat
  • 0.4 g,
  • Fibre
  • 0.4 g,
  • Sodium
  • 696 mg.

This is the classic summertime cocktail — a spicy drink perfect when you’re relaxing.

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