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freshly squeezed blood
, or other orange juice
, for garnish
In a large pitcher, stir 1/2 cup (125 mL) vodka with 2 tbsp (30 mL) orange liqueur, 1 tbsp (15 mL) brandy and 2 cups (500 mL) freshly squeezed blood orange juice or other orange juice. Refrigerate until cold, at least 1 hour. Pour into tall fluted glasses. Garnish with strips of orange peel.