The Jacques

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Serves

1

The Jacques

Photo, Roberto Caruso.


Ingredients

  • 2 oz red vermouth
  • 3/4 oz rye
  • 2 to 6 dashes Angostura bitters
  • mint leaf , to garnish
  • ice cubes

Instructions

  • FILL a cocktail shaker with ice cubes. Add red vermouth, rye and Angostura bitters. Stir or shake.
  • STRAIN into a martini glass. Garnish with mint.

 

Cocktail math: 1 oz = 2 tbsp.

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