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Photo, Roberto Caruso.
These are equally delicious served with bacon or sausages for breakfast.
1 cup all-purpose flour
1 cup grated smoked applewood cheddar
2 tsp baking powder
1 egg
1 cup milk
1/4 cup butter, melted
PREHEAT waffle iron. Whisk flour with cheese and baking powder in a medium bowl. Whisk egg with milk and butter in a large bowl. Stir in flour mixture until just combined (do not over-mix).
LADLE mixture onto waffle iron, about 1/2 cup per waffle, and cook according to manufacturer’s directions, about 5 min.
Kitchen tip: Pair it with
for a lush and delicious dinner.
Calories 379, Protein 14g, Carbohydrates 26g, Fat 24g, Fibre 2g, Sodium 452mg.