Simply good tomato sauce
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PREP TIME
5 min
TOTAL TIME
50 min
Serves
4
Yvonne Duivenvoorden
Ingredients
- 3 tbsp olive oil
- 1 large onion , chopped
- 2 796-mL cans plum tomatoes
- 1/4 tsp salt
- 1/2 cup grated parmesan
Instructions
- HEAT a large pot over medium. Add oil, then onion. Cook until soft, about 4 min. Add tomatoes and salt. Boil, then reduce heat to medium-low. Simmer, stirring occasionally, until saucy, 40 to 45 min.
- STIR in parmesan. Season with fresh pepper. Makes about 5 cups of sauce.
Nutrition (per serving)
- Calories
- 299,
- Protein
- 14 g,
- Carbohydrates
- 25 g,
- Fat
- 18 g,
- Fibre
- 4 g,
- Sodium
- 858 mg.
- Excellent source of
- Vitamin C
FILED UNDER: All Things Tomato sponsHunts
