Sheet Pan Cornbread with BBQ Pulled Chicken & Green Tomato Salsa

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 cup corn flour
• 1 tbsp granulated sugar
• 2 tsp baking powder
• 1 tsp baking soda
• 1/4 tsp salt
• 2 eggs
• 2 cups buttermilk
• 1/4 cup butter , melted
• 1/4 cup corn kernels , about 2 large cobs

Green Tomato Salsa

• 2 green tomatoes , coarsely chopped, about 2 cups
• 1 large shallot , finely shopped, about 1/4 cup
• 1/2 cup finely chopped cilantro
• 3 tbsp lime juice
• 2 tbsp finely chopped jalapeño
• 1/3 tsp salt

BBQ Chicken

• 1/2 rotisserie Chicken , skin discarded and meat shredded
• 1/4 cup barbeque sauce