Faux alfredo sauce
Photo, Sian Richards.
Surprise! This creamy alfredo sauce recipe is actually made with...cauliflower! This version of alfredo is a great way to sneak vegetables into your pasta night dinners.
, to season
, to garnish
- MELT butter in a large pot over medium. Add minced garlic. Cook until soft, 1 min.
- ADD cauliflower, chopped, and vegetable broth. Boil, then reduce heat to medium and simmer until very soft, 15 min. Transfer to a blender with salt and nutmeg. Season with fresh pepper. Purée until smooth.
- RETURN to pot and stir in parmesan and cream. Cook over medium until heated through, 2 min. Add cooked fettuccine. Garnish alfredo sauce with parsley.
How to shop for, prepare and cook with cauliflower