Summer strawberry compote

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Makes

1 1/4 cups

Summer strawberry compote

Photo, Roberto Caruso.

Ingredients

  • 1/4 cup granulated sugar
  • 1 1/2 cups finely chopped strawberries
  • 1 tbsp lemon zest

Instructions

  • COMBINE sugar with strawberries and lemon zest in a small saucepan and set over medium-high. Cook, stirring, until sugar dissolves and berries are soft, about 15 min. Serve warm with scones.

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