Grilled pineapple

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Updated Sep 8, 2017

Photo, Erik Putz.

Barbecuing tonight? Try this grilled dish, topped with ice cream, for a tasty and healthy dessert.

Photo, Erik Putz.

Barbecuing tonight? Try this grilled dish, topped with ice cream, for a tasty and healthy dessert.

Ingredients

1 whole

pineapple, peeled and cored

lime juice

caramel sauce, or dulce de leche

fresh mint leaves

ice cream, (optional)

Instructions

PREHEAT barbecue to medium. Cut pineapple into 8 rounds. Oil grill, then barbecue pineapple until grill marks form, 4 to 5 min per side. Squeeze fresh lime juice overtop, drizzle with caramel sauce or dulce de leche, and sprinkle with fresh mint. Serve with ice cream, if desired.

Nutrition

How to peel and core a whole pineapple

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