This easy press-in-the-pan shortbread is a classic! Nibble on a delectable piece with a mug of warm mulled wine or your morning coffee.
Omit vanilla and stir 1 tbsp (15 mL) finely chopped rosemary leaves into flour before adding. Before baking, randomly press small rosemary sprigs into dough.
Stir 1 tbsp (15 mL) each poppy seeds and finely grated lemon peel into flour before adding.
Chocolate Shortbread Bars
Stir 1/3 cup (75 mL) cocoa powder into flour before adding. Bake as directed.