Bourbon vanilla milkshake shooters

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PREP TIME

5 min

TOTAL TIME

10 min

Makes

10 Servings

Bourbon vanilla milkshake shooters

Bourbon vanilla milkshake shooters Photo by Sian Richards


Ingredients

  • 30 mini marshmallows , optional
  • 3 cups vanilla ice cream
  • 1/2 cup bourbon
  • 1/2 cup 3.25% milk
  • 1/2 tsp vanilla
  • melted white chocolate , optional
  • sprinkles , optional

Instructions

  • PREHEAT broiler. Line a baking sheet with parchment.
  • ARRANGE marshmallows on baking sheet 1 in. apart. Broil in top third of oven until golden, 30 sec to 1 min. Let cool, about 5 min.
  • COMBINE ice cream with bourbon, milk and vanilla in blender. Whirl until smooth.
  • BRUSH a thin layer of white chocolate around rims of 10 small glasses, then dip chocolate rims into sprinkles to coat.
  • POUR milkshake into glasses and top each with 3 mini marshmallows.

Nutrition (per serving)

  • Calories
  • 122,
  • Protein
  • 2 g,
  • Carbohydrates
  • 12 g,
  • Fat
  • 5 g,
  • Fibre
  • 1 g,
  • Sodium
  • 38 mg.
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