Apple and smoked cheddar muffins

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Ingredients

2 cups
all-purpose flour
1/2 tsp
1
apple, peeled, cored and finely chopped
1 cup
grated smoked cheddar, divided
1/2 cup
granulated sugar
1/2 cup
2
2/3 cup

Instructions

  • PREHEAT oven to 350F.
  • STIR flour with baking powder and salt in a medium bowl until combined. Stir in chopped apple and 3/4 cup grated smoked cheddar until coated.
  • WHISK sugar, canola oil and eggs in a large bowl until combined. Whisk in milk.
  • STIR flour mixture into egg mixture just until combined. Scoop into a lined muffin pan. Sprinkle with 1/4 cup more grated smoked cheddar.
  • BAKE until a skewer inserted into the centre of a muffin comes out clean, about 20 min.

Nutrition

How to make perfectly shaped muffins

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