Peach bruschetta

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Ingredients

2
peaches, pitted and thinly sliced
2 tbsp
basil, finely chopped
1 tbsp
1 tbsp
1/8 tsp
fresh pepper
8
1/2-in. slices baguette

Instructions

  • PREHEAT barbecue to medium. Toss peaches with basil, lemon juice, olive oil and salt in a medium bowl. Season with fresh pepper. Oil grill. Barbecue baguette slices until grill marks form, 1 to 2 min per side. Top with peach mixture.

Nutrition

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