Leela Punyaratabandhu's new cookbook, Simple Thai Food, means readers can easily recreate Thai dishes at home. (Try her chicken-ginger stir fry, you'll love it!)
Ready in 15 minutes! This one-dish wonder is under 200 calories and full of flavour. The secret ingredient? Red pepper jelly.
Beef, veggies and cashews served with rice and a berry delicious red wine = dinner tonight!
Serve with a side of sautéed red peppers and green beans. Or, on its own, this crispy tofu with peanut sauce makes for a delicious appetizer.
You can easily adjust the ingredients in this one-dish favourite: Add more ginger for extra kick, or replace beef with chicken. Enjoy!
This Thai-inspired meal calls for red curry paste and honey to create a spicy-sweet peanut noodle dish.
Stop piling on all that sauce and opt for a simple pasta dish tossed with the freshness of lemon and the herby sweetness of fresh basil. Add some shrimp and you've got a dish that will be sure to please.
If you're a lover of eggplant, this recipe will surely please your palette. Cooked with garlic, ginger, chilies and oyster sauce, the aromatic flavours meld together into one delicious dish. Bon appetit!
A simple Asian dish that's packed with protein and vitamin A. Serve with rice or noodles for a complete nutrient-packed meal.