Our Editors’ Favourite Comfort Food Recipes
We asked Chatelaine staff for their comfort food recipes. The results are as varied as they are delicious—and we think they’ll warm you up, too.
Some groups were excluded from Pfizer and Moderna vaccine trials—including those who are immunocompromised and pregnant. Where does that leave them now?
Toronto chef Nuit Regular changed the way the city’s diners viewed Thai cuisine—and she hopes her new cookbook, Kiin, will do the same for how people cook it at home. “Today, the ingredients are easy to find online and at Asian supermarkets,” says Regular. And if a certain recipe seems hard, she says, just start with a simpler one: papaya salad or the starter paste for a tom yum soup. “Once you overcome the intimidation of thinking it’s hard, you’re going to find a different joy in Thai food, in making it for yourself.”