Eggcellent Dishes
Ever wonder how your eggcellent breakfast gets to your kitchen table? We break down the egg farmer's process for supplying fresh, local eggs within the same week they were laid!
You can serve these mini pies in a toasted English muffin for an easy breakfast sandwich.
Wrap each egg salad sandwich in parchment paper to take on the go (bonus: it also keeps them from getting soggy).
A savoury scone with a baked-in soft eggs and sharp cheddar is the breakfast combo of our dreams.
Whether you want a soft-boiled egg to dip your toast sticks in, or to top off a salad — timing is the key to getting that egg just right.
Even More Eggcellent Dishes
Instructions
A protein-packed salad that's creamy, zesty and fresh.
Whether you hurriedly pop one in your mouth, or savour them over Sunday brunch, these tartlets are one of our favourite ways to start the day!
Quick and delicious, try this cheesy quinoa frittata recipe, and liven things up at the table with a crisp, dry white wine from Spain.
Super simple and delicious, this savoury tart—which pairs sunny side-up eggs, crisp bacon, fresh spinach and light puff pastry—is a show-stopper.