1. Appetizer plates
2. Limited edition red kettle grill
3. What She Ate
By Laura Shapiro, $36, Indigo.
4. Ascent series blender
5. Gold decal cocktail glass
6. Candy cane tea
7. The Simple Bites Kitchen
By Aimee Wimbush-Bourque, $32, Indigo.
8. Stovetop espresso maker
9. Canada 150 lacquer tray
10. Homemade Lindt Irish Cream
Made with Lindt Excellence 70% Cacao Dark Chocolate, suggested retail price $4. Find the recipe on LindtTheSeason.ca.
11. Subscribe to our newsletters
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12. Espresso & cacao bean liquor
13. Fox mug
14. Copper steak knives
15. Vertuo Travel Mug, Craig & Karl Limited Edition
16. Pok Pok The Drinking Food of Thailand: A Cookbook
By Andy Ricker and JJ Goode, $47, Indigo.
17. Donut ornaments
18. The Home Cook: Recipes to Know by Heart
By Alex Guarnaschelli, $47, Indigo.
19. Tea pinata
20. Skalad paring knife
21. Vodka
22. Butter
23. 5-quart dutch oven
24. Party cups
25. Peperoncini piccanti
26. Champagne coupe
27. Grenadine
28. Sweet: Desserts from London’s Ottolenghi
By Yotam Ottolenghi and Helen Goh, $45, Indigo.
29. Assorted chocolates
30. Avocado silver pendant necklace
31. Smitten Kitchen Every Day
32. Organic absinthe
33. Hot chocolate tins
34. Coming to My Senses: The Making of a Counterculture Cook
35. Copper utensils
36. Fluted cake pan
37. Citrus squeezer
38. Cheese board
39. Basics to Brilliance
40. Canola oil gift pack
41. Pastry cutters
42. Meehan’s Bartender Manual
43. Blackberry plum and violet jam
44. Tea towels
45. 5 Ingredients: Quick & Easy
46. Kettle teapot and heater
47. Airfryer
48. Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot
By Melissa Clark, $29, Indigo.
49. Cheese knives
50. The Comfort Food Diaries: My Quest for the Perfect Dish to Mend a Broken Heart
51. Smoking gun
52. Architectural egg cups
53. Avocado sock
54. Berry box colander
55. Roasted white chocolate
56. Kilner fermentation kit
57. Spot Saver