Think outside the bar! We turned a classic Canadian treat into a tasty summer dessert. Give our Nanaimo bar ice cream pops a try today.

No&#x2d;Churn Nanaimo Bar Ice Cream Pops Recipe

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<p>The Editorial Team of Chatelaine magazine.</p>

Recipes

Impress your guests at your next BBQ: these grilled asparagus, edamame and crab salad rolls are picture&#x2d;perfect and pair great with homemade miso sauce.

Grilled asparagus, edamame and crab salad rolls

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barbecue

Round out a meat-filled barbecue with this classic macaroni salad. Find it, and other perfect BBQ sides, at Chatelaine.com.

Classic Macaroni Salad Recipe

Classic Macaroni Salad Recipe | Chatelaine

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Pasta

Topped with melted ganache and Chantilly whipped cream, our no-bake frozen black forest cheesecake will impress your guests this summer. Try it today.

Frozen black forest cheesecake

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summer

What's better than a peanut butter cookie recipe? A ice cream sandwich recipe with homemade peanut butter cookies.

Peanut butter cookie ice cream sandwich recipe

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July 2017

Nanaimo Bar Ice Cream Pops

Grilled Asparagus, Edamame And Crab Salad Rolls

Classic Macaroni Salad

Black forest frozen cheesecake

Peanut butter cookie ice cream sandwiches