We asked three food experts who know a good tomato when they see one to dish on their favourite varieties.
Renée S. Suen
Chill out tonight with any of these soups, from bright strawberry-cantaloupe to a tomato-almond gazpacho.
Chatelaine
Bored of canned tomato sauce? Try this three-ingredient quick-fix.
Kristen Eppich
A team of Florida scientists is trying to improve the modern tomato.
Diana Duong